I love Japanese food and few do as good a job with it as at Wasabi at the Taj Mahal Hotel. I'm not going to gush because that's boring. Instead I'm just going to put up a few of the photos I took and hopefully you'll be inspired to visit soon.
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Barely steamed, softly salted Edamame |
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Tender petals of Tofu |
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Fish eyes! |
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For the love of Salmon |
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Superlative Spinach with Soft Sesame Sauce |
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Flakes of White Fish with Sweet Potato |
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Sea Bass with Greens, Sprouts and Capsicums |
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Gentle Soy Rice |
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Palate Cleanser |
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Cream, Ice, Chocolate Boulders |
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Wasabi Ice Cream |
1 comment:
Fish eyes looks a bit worrying! じ
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