I love Japanese food and few do as good a job with it as at Wasabi at the Taj Mahal Hotel. I'm not going to gush because that's boring. Instead I'm just going to put up a few of the photos I took and hopefully you'll be inspired to visit soon.
Barely steamed, softly salted Edamame |
Tender petals of Tofu |
Fish eyes! |
For the love of Salmon |
Superlative Spinach with Soft Sesame Sauce |
Flakes of White Fish with Sweet Potato |
Sea Bass with Greens, Sprouts and Capsicums |
Gentle Soy Rice |
Palate Cleanser |
Cream, Ice, Chocolate Boulders |
Wasabi Ice Cream |
1 comment:
Fish eyes looks a bit worrying! じ
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